Hearty mountain food and good times
Restaurant in Pas de la Casa
Fondue, raclette, tartiflette, grilled meats and mountain specialities, just steps from the Grandvalira slopes.
Hearty mountain food and good times
Fondue, raclette, tartiflette, grilled meats and mountain specialities, just steps from the Grandvalira slopes.
El Gargantua is a mountain restaurant at Av. d’Encamp 39 in Pas de la Casa, Andorra. After a day on the slopes, enjoy fondue, raclette, tartiflette or a perfectly cooked cut of meat. There is also an open-air terrace.
Right next to Grandvalira, El Gargantua welcomes skiers, families, couples and groups for lunch or dinner. Our menu features mountain favourites, grilled meats, burgers, pizzas and homemade desserts, including dishes to share such as fondue and raclette.
Check the menu and prices before you come, then reserve your table online. For a ski holiday, a club trip or an event in Pas de la Casa, our groups page lets you request a tailored quote.
Savoyard fondue to share. Mont d’Or and baked camembert are also on the menu.
Fondue in Pas de la Casa →Rib of beef, rib-eye steak, beef fillet, duck breast, duck confit and our hanging meat skewer.
Explore our meat dishes →El Gargantua is in Pas de la Casa, 1 minute from the slopes, at the foot of the Grandvalira ski area. Once you’ve taken off your skis, a warm welcome is just steps away, whether you’re stopping for lunch between runs or dinner after skiing.
